Manager Food & Beverage

Islamabad Marriott Hotel is seeking a dynamic and experienced Manager Food & Beverage to join our distinguished 5-star hospitality team. This role is perfect for passionate professionals who possess the talent, commitment, and drive to excel in a luxury hotel environment.

Core Responsibilities

• Supervise and coordinate all food and beverage operations across multiple outlets within the hotel
• Ensure exceptional service standards are maintained consistently across all dining venues
• Manage daily operations including restaurant, banquet, room service, and bar facilities
• Develop and implement strategies to maximize revenue and control costs effectively
• Lead, train, and mentor F&B staff to deliver outstanding guest experiences
• Monitor inventory levels, ordering processes, and supplier relationships
• Ensure compliance with health, safety, and hygiene regulations at all times
• Handle guest feedback and resolve complaints promptly and professionally
• Collaborate with kitchen teams and executive chef on menu planning and quality control
• Prepare operational reports, budgets, and forecasts for senior management review

• Proven experience as Food & Beverage Manager in upscale or 5-star hotel properties
• Strong leadership and team management capabilities
• Excellent communication and interpersonal skills
• In-depth knowledge of F&B operations, service standards, and industry best practices
• Bachelor's degree in Hospitality Management or related field preferred
• Ability to work flexible hours including weekends and holidays